Comments on: Baking with Whole Grains {Nutrimill Review}

By: Rebekah

Rebekah — Tue, 23 Mar 2010 13:43:11 +0000

How do you clean out your filters? I can't find a good way to get them clean.

By: Lauri

Lauri — Wed, 04 Nov 2009 23:04:57 +0000

I am a big fan of my nutrimill. I guess you didn't go to the class Andrea and I taught before I moved about using wheat grinders and making bread. I am totally sold on making my own bread with the nutrimill. AND fyi, in our move something happened to my mill and it wouldn't work anymore so I called the company and they gave me a place in UT to send it to and they fixed it. It is warrantied for life. For free. Can't beat that. But I sure missed it for those ten days that it was in repair! Glad you caught the grinder bug! Try banana bread with white wheat. It is the best!!!!!! Snickerdoodles too…..

By: Madame Sucre

Madame Sucre — Mon, 02 Nov 2009 08:44:10 +0000

new to me!! but i love to bake whole wheat breads.. its very loved here at my home.. more than white.. maybe its time to use other things like oats and bran etc.

By: Mrs Ergül

Mrs Ergül — Mon, 02 Nov 2009 04:07:37 +0000

How cool is that?! I have never heard about it before this

By: Mixing Bowl Mama

Mixing Bowl Mama — Mon, 02 Nov 2009 02:52:48 +0000

Wow…what a great little product. Thank you for introducing it to me. I'll have to see if it's available in Canada.

By: The Boehme Family

The Boehme Family — Sun, 01 Nov 2009 23:55:51 +0000

I have had one of these for several years. It will also grind other things: corn, oats, bran, blah blah blah. I make almost EVERYTHING with wheat – cookies, cakes, brownies… My favorite are my cinnamon rolls. Check out everydayfoodstorage.net for some great wheat recipes also.

By: Steph

Steph — Sun, 01 Nov 2009 21:38:15 +0000

Very cool!

By: Tasty Eats At Home

Tasty Eats At Home — Sun, 01 Nov 2009 15:45:28 +0000

What a cool tool. If Santa would bring me one, I could make my own rice flours for gluten-free baking…and everyone knows rice is cheap!

By: Barbara Bakes

Barbara Bakes — Sun, 01 Nov 2009 00:45:41 +0000

I've been buying whole wheat pastry flour. This would save me a ton of money!

By: Ann Kroeker

Ann Kroeker — Sat, 31 Oct 2009 22:35:56 +0000

My friend uses hers every single day to make their family's supply of homemade bread. SO healthy! I'd love one. I can dream about it for Christmas, perhaps….(meanwhile, my sweet friend will grind me some small supplies from time to time as a favor)