Comments on: Seared Filet with Mixed-Herb Gremolata

By: US Wellness Meats and Evo Conference {giveaway} | Good Life Eats

US Wellness Meats and Evo Conference {giveaway} | Good Life Eats — Wed, 01 Sep 2010 01:07:00 +0000

[...] US Wellness Meats. Yes, I’ve written about them before when I made this delicious recipe for Seared Filet with Mixed Herb Gremolata. But let’s recap what they’re all about just in case you don’t [...]

By: dining tables

dining tables — Wed, 02 Jun 2010 06:10:20 +0000

I like the way the dish was presented. It is so pretty! I am so in love with it.

By: Jen @ My Kitchen Addiction

Jen @ My Kitchen Addiction — Fri, 28 May 2010 23:14:29 +0000

This looks great! I agree with you about the re-designed recipe index in Cooking Light. I didn't see the $5 subscription at Amazon either… I got a few other magazines at that price. If only I could afford to subscribe to them all!

By: Jan (Family Bites)

Jan (Family Bites) — Fri, 28 May 2010 02:05:00 +0000

Mmm…yes, please

By: Amy from She Wears Many Hats

Amy from She Wears Many Hats — Fri, 28 May 2010 01:31:29 +0000

So tasty looking! Not a good thing to see when you're hungry. Great photo too!

By: Ashley

Ashley — Thu, 27 May 2010 17:51:32 +0000

Ooh, US Wellness Meats looks cool. Never heard of them before. And your dish is mouthwatering!!!

By: Katie

Katie — Thu, 27 May 2010 14:53:58 +0000

I just love your site, every time I look at it I'm amazed at how beautiful everything is!

By: RecipeGirl

RecipeGirl — Thu, 27 May 2010 14:05:20 +0000

It's an incredibly pretty meal. I made chimichurri recently, which seems similar. Filet sounds like a great choice for this weekend!

By: Cherine

Cherine — Thu, 27 May 2010 07:06:39 +0000

This looks wonderful!!!

By: Jessica

Jessica — Wed, 26 May 2010 22:02:49 +0000

That looks so beautiful. It could be in a spread in a magazine, or better yet on the menu of an elegant restaurant!