Feta Month Round-Up
saladIt’s been a great month experimenting with feta in new recipes and hearing all about what you like to use feta for best. I hope you’ve enjoyed the chance at the giveaways every Friday! Some of my top highlights from the past month:
It was great to go out of my routine and try feta with a fruit in this Watermelon, Mint and Feta Salad with Balsamic Syrup.
It’s easy to dress some plain green beans up with this fun recipe for Green Beans with Tomatoes and Feta. It was so pretty and colorful too!
This No-Bake Grilled Vegetable Lasagna with Feta is one of my new favorite recipes. So simple and a great way to enjoy a fall favorite during the summer.
I loved this take on the Strawberry Salad that I ate while in Scottsdale on a trip. Instead of goat cheese, I used feta.
Trying Fattoush for the first time. I have the photo in the collage for this post, but I haven’t had a chance to post the recipe yet. Really yummy! What is Fattoush?
Making these Muffins that Taste Like Donuts. Ok, that had nothing to do with feta. But they were definitely one of my highlights this month!
If you want to stay up-to-date on Athenos Feta, you can find them at the Athenos Facebook Page.