Restaurant Style Salsa

GOOD LIFE EATS

"This Restaurant Style Salsa Recipe is a mix of tomatoes, jalapenos, onion, fresh garlic, cilantro, lime, and a few other seasonings. This recipe for salsa is so easy to make, you can prepare it in a matter of minutes!"

~ GOOD LIFE EATS

Rotel Diced Tomatoes

KEY INGREDIENT

– Whole Tomatoes With Juice – Rotel Original (diced Tomatoes And Green Chilies) – Rotel Mexican (diced Tomatoes with Lime and Cilantro) – Yellow Onion – clove Garlic – Jalapeno, halved (seeds removed for milder salsa) – Sugar – Salt – Ground Cumin – Cilantro – lime, juiced

INGREDIENTS:

chill TIME

Yield

12  SERVINGS

1 HOUR

PREP TIME

Easy Restaurant Style Salsa Recipe 

5 MINUTES

INSTRUCTIONS

1. Combine whole tomatoes, Rotel, onion, jalapeno, garlic, sugar, salt, cumin, lime juice, and cilantro in a blender or food processor.

INSTRUCTIONS

2. Pulse until you get the salsa to the consistency you’d like—about 10 to 15 pulses.

INSTRUCTIONS

3. Test seasonings with a tortilla chip and adjust as needed.

INSTRUCTIONS

4. Refrigerate salsa for at least an hour.

Visit Good Life Eats for more Notes and Tips on making the BEST Black Bean Hummus!

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Enjoy!

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