Restaurant Style Salsa
GOOD LIFE EATS
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"This Restaurant Style Salsa Recipe is a mix of tomatoes, jalapenos, onion, fresh garlic, cilantro, lime, and a few other seasonings. This recipe for salsa is so easy to make, you can prepare it in a matter of minutes!"
~ GOOD LIFE EATS
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Rotel Diced Tomatoes
KEY INGREDIENT
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– Whole Tomatoes With Juice – Rotel Original (diced Tomatoes And Green Chilies) – Rotel Mexican (diced Tomatoes with Lime and Cilantro) – Yellow Onion – clove Garlic – Jalapeno, halved (seeds removed for milder salsa) – Sugar – Salt – Ground Cumin – Cilantro – lime, juiced
INGREDIENTS:
MEASUREMENTS!
chill TIME
Yield
12 SERVINGS
1 HOUR
PREP TIME
Easy Restaurant Style Salsa Recipe
5 MINUTES
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INSTRUCTIONS
1.
Combine whole tomatoes, Rotel, onion, jalapeno, garlic, sugar, salt, cumin, lime juice, and cilantro in a blender or food processor.
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INSTRUCTIONS
2.
Pulse until you get the salsa to the consistency you’d like—about 10 to 15 pulses.
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INSTRUCTIONS
3.
Test seasonings with a tortilla chip and adjust as needed.
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INSTRUCTIONS
4.
Refrigerate salsa for at least an hour.
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