Tasty Slow Cooker Baked Bean Trio: Bacon-Pepper Flavor Explosion!

how to make

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[{"selector":"#anim-29f0edd7-14b5-46e5-b4fa-3c538e592c5f","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":500,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":3}] This Slow Cooker Baked Bean Trio with Bacon and Peppers are loaded with flavor thanks to three types of beans, bell peppers, poblano peppers, and bacon. Let’s get started! Get the Recipe!

This recipe for Slow Cooker Baked Bean Trio with Bacon and Peppers is incredibly simple to prepare. Saute up the veggies really quick with some olive oil, and stir them and the remaining ingredients into your slow cooker where the flavors blend for a couple of hours. Get the Recipe!

SAUTE

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TRANSFER

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how to make

Slow Cooker Baked Bean Trio with Bacon and Peppers

SAUTE

Add the oil to a cast iron skillet or saute pan and heat over medium heat. Add the onion and saute until golden and fragrant, about 5 minutes. Add the garlic, red bell pepper, and poblano pepper and saute an additional 3 minutes.

TRANSFER

Transfer the onion mixture to the pot of a slow cooker. Stir in the Bush's Bold and Spicy Baked Beans, Black Beans, Garbanzo Beans, Fire Roasted Tomatoes, Worcestershire Sauce, Brown Sugar, and Bacon.

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Slow Cooker Baked Bean Trio with Bacon and Peppers

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