how to make

Sparkling Rhubarb Raspberry Lemonade

GOOD LIFE EATS

This Rhubarb Lemonade is a refreshing springtime lemonade! This tasty lemonade recipe uses a flavorful rhubarb syrup mixed with sparkling water, lemon juice, and raspberries and is served chilled over ice.

Let’s get started!

I’m always looking for new ways to use it, but I just couldn’t resist turning some of the ruby red stalks into a refreshing Sparkling Rhubarb Raspberry Lemonade. Doesn’t that sound marvelous?

MAKE THE SIMPLE SYRUP

1

Place rhubarb, raspberries, sugar, and lemon zest in a saucepan.

ADD

2.

Add 1 1/2 cups water. Bring to a simmer and let cook for 10 minutes on medium heat.

you might also like:

Strawberry Aperol Spritz

The Best Pineapple Margarita

Strawberry Mimosas