Triple Chocolate Peppermint Bark 

Chocolate Peppermint Bark is a traditional holiday recipe. You’ll love the twist on classic peppermint bark with this recipe!

Let’s get started!

It boasts a dark and white chocolate swirled base topped with milk chocolate chips, mini marshmallows, crushed peppermint candy and mini candy canes for a fun holiday treat.


1. Gather all the ingredients, setting the candy cane bits, mini candy canes, mini marshmallows, and chocolate chips aside in bowls for assembly later.

prep the pan

2. Line a cookie sheet with parchment paper. Set aside.


3. Place water in the bottom pan of a double boiler, making sure the keep the water level low enough that it is not touching the bottom of the top pan (or bowl) that the chocolate will be in.

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