easter RECIPE

Honey Roasted Carrots with Balsamic

This recipe for Honey Balsamic Carrots is a super simple way to make oven roasted carrots with lots of flavor!

Let’s get started!

Keeping the carrots whole gives this easy side dish of whole roasted carrots a great presentation on the table! Learn all you need to know about how to roast carrots.


1. Preheat the oven to 425 degrees F.


2. Choose a baking sheet that will allow the carrots to fit all in one layer without overlapping, but that does not have an excessive amount of extra space as this would cause the glaze to spread all over the pan and not stay coated on the carrots. Prepare a baking sheet by greasing it or lining it with foil.


3. Next, prepare the carrots by scrubbing them with a vegetable brush, making sure to remove all dirt and debris.

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