how to make

Easy Lemon Blueberry Bread

This lemon blueberry bread is studded with juicy blueberries and topped with a simple lemon drizzle.

Let’s get started!

So simple and definitely one of our favorite quick bread recipes!!

PREHEAT

1.

Preheat oven to 350 degrees F (175 C) and place the rack in the middle of the oven. Butter and flour a 9x5-inch loaf pan.

WHISK

2

In a small bowl, whisk together 1 1/2 cups of flour, the baking powder and the salt. Set aside.

Read More:

follow on FACEBOOK

follow on pinterest

you might also like:

Pumpkin Cornbread Muffins

Caramel-Topped Cinnamon Pull-Apart Bread

Easy Coconut Banana Bread with Lime Glaze