Easy Black Bean Hummus

APPETIZER RECIPE Make this Recipe!

[{"selector":"#anim-c41ee907-2341-4ab2-ba88-bebe8ebb46cc","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":500,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":3}] Black bean hummus is made with black beans instead of chickpeas, and is flavored with lime and cumin. This black bean dip is great to make for parties and potlucks! Let’s get started! Make this Recipe!

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One of my favorite easy snacks is hummus. It is healthy so you don’t have to feel guilty about eating it, and it tastes great. Plus there are endless variations depending on what beans you use or what flavors you impart to the recipe. Make this Recipe!

COMBINE & BLEND

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IF NEEDED ADJUST CONSISTENCY

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STIR IN

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Easy Black Bean Hummus

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COMBINE & BLEND

1. Combine the black beans, tahini, lime juice, olive oil, garlic cloves, cumin, and chili powder into a food processor and blend until smooth. Start with the lower amount of seasoning listed in the recipe.

IF NEEDED ADJUST CONSISTENCY

2. If additional liquid is needed to form desired consistency, add a tablespoon or two of water.

STIR IN

3. Stir in the chopped cilantro and diced green chiles (if using).

Read More:

How to Make Easy Black Bean Hummus

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