Mushroom Alfredo Delight: Meat-Free Pasta Ideal for Meatless Mondays

how to make

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Pasta Alfredo with Mushrooms and and Broccoli is a delicious meatless meal if you’re a vegetarian, or maybe you’re looking for a great recipe for Meatless Monday. You’ll love how easy this pasta Alfredo recipe is to make! Get the Recipe!

PREP THE MUSHROOMS

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ADD TO THE PAN

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SAUTE

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SET ASIDE

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PREP THE PASTA

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how to make

Easy Recipe for Mushroom Alfredo with Broccoli

PREP THE MUSHROOMS

In a large sauté pan, heat olive oil for sautéing, about a tablespoon.

ADD TO THE PAN

Add the mushrooms, balsamic vinegar, and salt and pepper to taste (if desired)

SAUTE

Sauté until mushrooms are tender, have released their liquids and absorbed the vinegar.

SET ASIDE

Remove from the pan and set aside on a plate.

PREP THE PASTA

In a large stock pot, add 4 quarts of water and a tablespoon of sea salt. Bring to a boil.

Read More:

Easy Recipe for Mushroom Alfredo with Broccoli

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