Passion Fruit Margaritas

Sweet and sour from the passion fruit and lime juices and slightly smoky from the mezcal, this Passion Fruit Margarita recipe makes a unique cocktail that everyone will love.

Let’s get started!

Perfect for Cinco de Mayo, summer barbecues, and 4th of July gatherings!


1. Fill a saucer with salt and Tajín. Stir to combine. Set aside. Cut a small slice in a lime wedge and run the lime around the rim of your glasses. Then, dip the rim of the glasses in the salt mixture and spin around to coat the outer edge of the glass in the salt mixture.


2. Fill the glasses halfway with ice. Set aside. Add the passion fruit to the bottom of a cocktail shaker. Using a cocktail muddler or wooden spoon, muddle the passion fruit.


3. Shake the contents vigorously for about 30 seconds. Strain the mezcalita into the prepared glasses. Serve.

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