LEARN HOW TO

Poach Chicken (Whole, Breasts or Thighs)

GOOD LIFE EATS

When cooked correctly at barely a simmer, poached chicken is juicy, tender, and flavorful. In this post, I’m sharing How to Poach Chicken perfectly every time as well as my favorite ways to use it.

Let’s get started!

Poaching chicken involves cooking it in your choice of liquid at a low heat (barely a simmer!) for a longer period of time.

FOR POACHING CHICKEN BREASTS

1

Place chicken breasts in the bottom of a heavy-bottomed pot.

ADD THE FLAVOR

2.

Add your desired aromatics and seasonings.

ADDTHE LIQUID

3.

Add enough liquid to the pot to just cover the chicken breasts.

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