Strawberry Basil Margarita

Fresh strawberries, basil, and lime juice infuse this Strawberry Basil Margarita with bright summer flavors.

Let’s get started!

Keep reading to learn what makes this the best strawberry margarita, how to make a large batch of these margs, and our favorite mocktail substitutes!


1. Place the flaky salt, fresh basil, and lime zest into a small food processor or chopper. Pulse about 10 times until the ingredients are thoroughly mixed. Transfer the mixture to a small plate and set aside.


2. Cut a small slice in a lime wedge and run the lime around the rim of your glasses. Then, dip the rim of the glasses in the salt mixture and spin around to coat the outer edge of the glass in the salt mixture.


3. Combine the strawberries, lime zest, water, and sugar or agave in a small food processor. Blend until pureed.

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