MEXICAN RECIPE
Black Bean Salad is one of my go-to recipes when the weather heats up. It’s quick, colorful, and endlessly versatile. The recipe is packed with fresh summer flavor thanks to sweet corn, juicy tomatoes, crisp cucumber, and a zingy lime dressing.
Let’s get started!
With the warmer weather, I’ve been craving lighter, fresher foods. It’s always exciting to see spring produce show up in the stores. Suddenly it feels like there are so many more choices now that things are warming up.