Easy Grilled  Greek Chicken Pitas

These Greek Chicken Pitas are a family favorite chicken recipe! The Greek pita chicken is marinated with a delicious marinade to give it tons of flavor.

Let’s get started!

After cooking the chicken, you will fill your pita with chicken, homemade tzatziki, and all of your favorite chicken pita wrap toppings.


1. Pound the chicken to an even thickness. Whisk marinade ingredients in a large measuring cup or bowl until combined. Add chicken to a glass container, pour marinade over, cover, and refrigerate for at least 4 hours.


2. Preheat the grill to 450 degrees F. After marinating, remove the chicken from the marinade, and pat dry.


3. Cook the chicken on the preheated grill for 5 minutes per side, or until the chicken reaches 165 degrees F internal temperature.

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