Easy Dark Chocolate Pudding

DESSERT RECIPE Make this Recipe!

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Rich, creamy, and packed with pure chocolate flavor, this homemade chocolate pudding puts the boxed kind to shame! Although making chocolate pudding from scratch requires more time and effort than mixing a pre-made packet of ingredients with some milk, the result is so much better. Make this Recipe!

COMBINE

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WHISK IN

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STIR IN

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COOK

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Easy Dark Chocolate Pudding

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COMBINE

1. Combine the sugar, cocoa, cornstarch, and salt in a medium-sized saucepan.

WHISK IN

2. Slowly whisk in the eggs, egg yolks, and milk. Heat the mixture over medium-low heat until bubbling.

STIR IN

3. Stir in the semi-sweet (or bittersweet) chocolate and unsweetened chocolate.

COOK

4. Continue to cook over medium heat until the mixture comes to a boil, stirring constantly with a whisk. Be sure to scrape the sides and the bottoms of the pot as you whisk. As the pudding cooks, it will gradually darken and thicken.

Read More:

How to Make Dark Chocolate Pudding

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