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Home » Uncategorized » Start with Feta Cheese
recipes that start with feta
July 13, 2010

Start with Feta Cheese

From the Kitchen of Katie Kick

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The most recent issue of Real Simple has some great recipe ideas that start with the basic foundation of feta cheese. I marked this article and added it to my magazine recipe binder (more on that next week – it’s a project I’ve been wanting to do for years and am finally tackling!) for ideas during the Athenos Change for the Feta – Summer Salad Month project.

startwithfeta

click here for a larger image

I wasn’t able to find the article online yet, so here is a scan of it. The best part is the remaining ingredients are pretty basic and no recipe has more than 4 ingredients to it. I love simple and delicious recipes. Great tasting doesn’t always have to be complicated. I will definitely be giving some of these a try. I especially love the idea of the stuffed tomato. Kind of like a salad, except not in the usual sense. Do you have a favorite, easy feta recipe?


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Meet Katie Kick

My lifelong interest in cooking has shown me that part of the goodness in life is enjoying delicious food with friends and family. I love trying new foods, discovering new places & things that help my family live the good life.

More About Katie
Updated: January 21, 2025

Reader Interactions

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  1. Karen says

    July 14, 2010 at 7:09 PM

    I love feta… and I have a couple easy favorites. Arugula Feta Pesto, and my favorite easy appetizer "Feta with stuff on it" 🙂 http://offthemeathook.com/recipe-arugula-feta-pestohttp://offthemeathook.com/recipe-ish-easiest-appetizer-ever-feta-with-stuff-on-it

    Reply
  2. Tanya says

    July 14, 2010 at 5:13 PM

    you said to comment but you did not say where!

    Reply
  3. Maria says

    July 14, 2010 at 5:04 PM

    Great feta post!

    Reply
  4. Shauna says

    July 14, 2010 at 5:01 PM

    This looks delish! And also, I saw your tweet about your Knife Spa gift certificate 🙂

    Reply
  5. Julie @ Willow Bird Baking says

    July 14, 2010 at 5:01 PM

    Eep, hope I'm first to comment for the spaaa!

    Reply
  6. Patty says

    July 14, 2010 at 1:21 PM

    I love feta cheese, it has such an amazing flavor it can really add a lot to so many foods.

    Reply
  7. Lo says

    July 14, 2010 at 12:36 AM

    I can always get excited about feta cheese. I love adding it to my tzatziki for a bit of briny flavor (particularly good on homemade gyros). Also can't beat it for a lower-fat pizza topping.

    Reply
  8. Melissa, Multi-Tasking Mama says

    July 13, 2010 at 8:37 PM

    I love feta..off to try some of those recipes! Thanks for sharing!

    Reply
  9. Tickled Red says

    July 13, 2010 at 6:36 PM

    Oh My Word! Those shrimp look yummy. I am one of the biggest feta addicts out there. I eat it out of the container as a snack LOL.I have about 40 different recipes…want one 🙂

    Reply
  10. Cookin' Canuck says

    July 13, 2010 at 5:35 PM

    I like the look of those shrimp skewers.

    Reply
  11. Kristen says

    July 13, 2010 at 3:25 PM

    I have the shrimp skewers bookmarked to try soon from that issue.

    Reply
  12. The Wife of a Dairyman ~ Nancy says

    July 13, 2010 at 2:40 PM

    I just love it on my salads 🙂

    Reply
  13. Pili says

    July 13, 2010 at 2:09 PM

    The stuffed tomato and the tart do sound delicious!

    Reply

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Katie Kick from Good Life Eats in her kitchen

Meet Katie Kick

Hi, I’m Katie! Thank you so much for visiting my corner of the internet. I am passionate about cooking delicious and beautiful, yet accessible, food for my family and friends. I love tasting new foods, discovering new places and things that help my family live that good life.

More about Katie
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