APR
16

GrowCookEat – Container Gardening

Uncategorized | 10 comments

Tons of you are planning on container gardening or only have enough space for containers. Just because you don’t have a big backyard, or a backyard at all, doesn’t disqualify you from growing your own vegetables. I am so happy that I found this new-to-me blog called Life on The Balcony! It is all about gardening tips for apartment and condo dwellers. Allow me to introduce you to the blog’s author, Fern…

Fern Richardson is currently training to become a certified Master Gardener. She has been gardening since she was in elementary school, and specifically on apartment and condo balconies for the past decade.

Fern writes a highly regarded gardening blog called Life on the Balcony that covers container gardening on balconies and patios. She also occasionally accepts commissions to design container gardens for homeowners and commercial properties.


Edible Container Gardening Basics

by Fern

The most important things you can do to get your edible container garden off to a good start and keep it on the right path are buying good quality potting soil and learning how to water your plants properly.

You should never use dirt from the garden in your pots. Do yourself a favor and buy good quality potting mix, it will drain better and won’t compact like garden soil. You will not find anything that I would call “good quality” at the big box places. If you’re in California, I really like E.B. Stone potting mix, sold at Armstrong Garden Centers. But if you don’t have access to that, look for something that is fluffy and smells good (like a forest after the rain). Here are some ingredients commonly found in good quality potting mixes:
  • Sphagnum peat moss, sedge peat, or coconut coir (coconut coir is an environmentally friendly alternative to peat)
  • Composted, aged forest products
  • Sand
  • Vermiculite
  • Perlite
  • Charcoal
  • Wetting agent and water-holding polymer
  • Lime for balancing the pH

Potted Salad Greens

As far as watering correctly, err on the side of under-watering. The majority of new gardeners that kill their plants do it by watering too much.

It is hard to give general advice about how much to water edibles, but you need to stick your finger all the way down into the soil and feel it to decide whether to water. If the potting soil you can reach with your finger is still moist, do not water. Wait until the top few inches have dried out. Of course, if you see the leaves starting to wilt, then water. When you do water, give the plants enough water so that you see excess water flowing out of the pots’ drainage holes.
Choosing the Right Plant

Basket of Chard

You can grow nearly anything in a pot, even the most vigorous, ginormous tomato. The trick is to have a large enough pot. That being said, large pots are expensive, and can be too heavy for balconies with weight restrictions. Not to mention that large pots need tons of potting soil, and if you’re buying the good stuff, that can get pricey. Though all this shouldn’t stop you from growing growing the fruits and vegetables you like to eat. You simply need to select dwarf varieties of your favorite edibles.

Dwarf Tomato Plant

For example, check out ‘Tumbling Tom’ tomatoes. It is the perfect size for a hanging basket, and produces tons of fruit that are a little bigger than cherry tomatoes. Other small varieties of tomato to look for are ‘Tiny Tim,’ ‘Patio,’ and ‘Small Fry.’ There are also dwarf varieties of eggplants (‘Little Prince’), cucumbers (‘Bush Slicer’ or ‘Spacemaster’), and many more. When buying fruit trees, be sure to buy plants that say they have dwarf rootstock.

Maximizing Your Space

Tiny Tim Tomatoes in hanging basket

When you’re trying to fit as many edible plants as you can onto a patio or balcony, using all of your space in a creative way is definitely the name of the game. This means using your vertical space, and your railings, in addition to putting containers on the ground.
There are several products that will allow you to grow things from a container attached to your railing. For example, Park Seed sells “Growin’ Bags” which are durable plastic pouches that you can hang from your railings. You can plant things like straw
berries or herbs in each of the pouch’s 5 holes. Another interesting product is the “Hang-A-Pot.” It allows you to hang a pot from virtually any vertical surface. Simply use zip ties to affix the Hang-A-Pot to your railings so that you don’t have to drill any holes.

To make the best use out of your floor space, look for opportunities to stack plants on top of each other. By this I mean using plant stands or benches where a small plant can sit directly on the ground, allowing a larger plant to be placed on the bench or stand above it. Tiered plant stands also accomplish the same thing.

One idea for maximizing garden space that I am really excited about is using a wooden arbor to take advantage of vertical space. From the top of the arbor, hang grow bags or hanging baskets. Then, on the ground underneath those hanging plants, you can place large plants, like tomatoes or eggplants. On the ground outside the arbor, take advantage of the side trellises to grow vining plants, such as beans or cucumbers.


More links on container gardening:

Next Friday I’ll post a little bit about what we’ve done in our garden so far this year, but mostly I’ll be sharing a fabulous Edible Garden themed Mother’s Day gift guide and have several products up for giveaway as well. You won’t want to miss it!

Got your GrowCookEat post up?:

  1. Write a post about gardening on your own blog, don’t forget to mention www.goodlifeeats and GrowCookEat so that your readers know where they can learn more about GrowCookEat and gardening. Then, come back here to add the link to your post to the SimplyLinked form below.
  2. Don’t have a blog? ell us about your garden in comments section of each post so we can all see what you’re up to.
  3. Let’s stay on topic, this isn’t an invitation to spam everyone with your blog. If your post doesn’t somehow relate to gardening, it will be deleted. Thanks for understanding.

I also wanted to let you know that I’ve set up a GrowCookEat flickr group for those of you who want to upload and share all the photos of your gardens with each other. You can join the group here.

Katie Goodman

About the Author:

Katie’s lifelong interest in cooking good food has shown her that part of the goodness in life is enjoying delicious food with friends and family. She is: Mom. Writer. Photographer. Recipe Developer. Website Founder. Lover of all things good in life. A mix of great recipes, family memories, and yummy photography is what Katie serves up each week at GoodLife Eats™. Katie and her family reside in Colorado.

Email  Facebook  Twitter  Pinterest

10
RESPONSES - LEAVE A COMMENT BELOW
  • 1
    Julie @ Willow Bird Baking - April 16, 2010 @ 11:13 am

    SO excited about this post because I was JUST standing in the grocery store looking at seeds yesterday and decided not to buy them because of my utter confusion about whether or not I needed a GARDEN.Thanks!

    [Reply]

  • 2
    Jason Sandeman - April 16, 2010 @ 11:23 am

    I am so overwhelmed when it comes to gardening. There seems to be so much to learn, and not enough time to do it all.I am interested in contianer gardening, because it seems like it would be more bang for your buck. I tried out Square Foot Gardening, but I just did not have the time. I did make Mel's mix though.As a chef, I am excited about growing my own food, but I have had a couple of failures.My yard is pretty average size. I have about 15 x 40 space. If I go container, what would you suggest?

    [Reply]

  • 3
    Candi - April 16, 2010 @ 12:15 pm

    Great post. We have very limited "sun" in our yard as we live "out in the woods" :) But we are trying a couple of different techniques this year to see what works best.

    [Reply]

  • 4
    Veronica Thomas - April 16, 2010 @ 4:53 pm

    @Jason – that is what is so great about Sq Foot Gardening – it doesn't take a lot of time or space. We attempted it the first time last year and had wonderful salad mix; tons of sugar snap peas; eggplant; zucchini; and summer squash. Just enough for the two of us :-) . We are expanding this year and doing 2 boxes.

    [Reply]

  • 5
    Kristen - April 16, 2010 @ 7:08 pm

    Off to check out her blog. I want to learn a lot more about Container Gardening! We have a yard… just not one conducive to a real garden.

    [Reply]

  • 6
    Fern @ Life on the Balcony - April 16, 2010 @ 10:38 pm

    Thank you for allowing me to participate in the Grow Cook Eat project, it was a lot of fun!Jason–If you're feeling overwhelmed by the amount of things to learn, I'd suggest just growing one type of edible (i.e. several pots all growing gourmet salad greens, or different types of tomatoes, etc). That way you can focus on learning what that one type of plant likes, and not be inundated with lots of info. The size of pot you choose has more to do with what you want to grow rather than the size of your space. Do you have a particular edible in mind?Candi–Awhile back (with the help of LOTB readers) we came up with a list of edible plants that will grow in pots that get less than full-sun. You can see the list here: Shady Vegetables.

    [Reply]

  • 7
    dishinanddishes - April 18, 2010 @ 4:30 am

    I think container gardening is such a great idea because for example, the first year I tried to do tomatoes and peppers in the same raised bed? I overwatered the peppers (who like it more dry) in order to give the tomatoes plenty of moisture (which they need). Containers allow each produce to get what they need…great post! Love it!

    [Reply]

  • 8
    Fern @ Life on the Balcony - April 18, 2010 @ 10:17 pm

    Good point dishinanddishes!

    [Reply]

  • 9
    Lisa @ moxie pear - April 19, 2010 @ 1:32 pm

    I was just thinking about trying an edible container garden so this post can at the perfect time!

    [Reply]

  • 10
    Mary C - April 19, 2010 @ 5:30 pm

    great post!

    [Reply]

Leave a Comment