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Chicken Pot Pie with Buttermilk Biscuit Crust

Chicken Pot Pie with Buttermilk Biscuit Crust is comfort food and it’s finest! Creamy chicken filling is topped with tender buttermilk biscuits. Come learn how to make chicken pot pie, how to make a vegetarian pot pie (if you don’t consume meat, I have plenty of suggestions for substitutes!), and how to freeze chicken pot …

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Slow Cooker Italian Chicken and Noodles

Slow Cooker Italian Chicken and Noodles is a simple, hearty, comforting recipe for cold evenings. For some reason I always forget to use my slow cooker. I don’t know why, because every time I remember that it is an option and I actually use it I realize all over again what an amazing kitchen appliance …

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Two Potato Beef and Vegetable Pot Pie with Rosemary Biscuit Crust

This month’s theme with Kitchen Play, a virtual progressive dinner among bloggers and brands, is potatoes. I was asked to create an original main dish recipe that utilized 2 types of potatoes. Remember the other week when I teased you about a Biscuit Topped Beef and Vegetable Pot Pie recipe when I shared my Rosemary …

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