Your Worst Kitchen Disaster [Giveaway]
This giveaway is now closed.
UPDATE: Thank you guys so much for supporting me in this! I am so excited to announce that I won the Pampered Chef Blogger Blunder Kitchen Disaster contest – $3,5000 of Pampered Chef product and a gift card to Spa Finder. I couldn’t have done that without all of YOU.
Even though the giveaway is over now, feel free to leave a comment still if you’d like and don’t forget to read through some of the other disaster stories. There are some GREAT comments in here.
Congratulations to Jeneen for winning the Easy Brie-zy Pizza Set!
Disasters Happen Here Every Day
I say (jokingly, of course) that it’s a good thing that I was asked to share my worst “kitchen disasters” because we all know that I’m too good (I’m totally not) to have a “cooking disaster.”
Eric looks up and says “cooking disasters happen in here every day!” I am baffled, at a loss for words. WHAT? But he quickly recovers saying that by cooking disasters he means big messes.
And he is definitely right about that one, only I don’t view those as true “disasters,” just my genius creativity at work. But I will admit that I’ve never been a very tidy cook and have always felt that the only thing I hated about cooking is the cleaning up part.
My Worst Kitchen Disaster
I’m home from vacation with one day to unload the car, unpack, do laundry, settle the kids and pack myself up again before I leave for another trip, this time work related.
I come downstairs from laundry, quickly rushing to the kitchen. My mind is obviously somewhere else because I’m completely perplexed as to why the floor feels so…disgusting…and crunchy.
It takes a moment for the horrifying scene before my eyes registers with my brain. I realize that what I’m stepping on are tiny multi-colored sprinkles. And there aren’t just a few. There are a lot more than a few. A whole heckuva lot more.
Upon further inspection I find that not only has Madeline emptied several once full bottles of sprinkles onto the kitchen floor, but that she’s sitting on the counter rubbing her sweet little hands together like she’s putting on lotion…only she’s used an entire bottle of green food coloring for the job.
She must be pretty satisfied with herself because she stops rubbing those hands to flash a toothy, chubby cheek smile my way before continuing on her merry way.
The next task at hand — dumping curry powder into some concoction she’s got brewing nearby. Unfortunately, more curry makes it onto the counter than into her bowl. Which then ends up all over the seat of her pants.
At the time I’m feeling all sorts of things: annoyed, concerned, furious… that my 2 year old has figured out how to push a chair from the kitchen table over to the counter so she can get into the spice cabinet.
I’m so beside myself that I call Eric and tell him that I don’t care how tired he is, that there will be child locks on all the kitchen cabinets when I’m home from my trip.
I have too much to do still, and so I leave the mess as evidence but not before I take the chair and the bottle of curry powder away.
The only thing I can think to do is send Madeline out back in her diaper with the sprinklers on and popsicle in hand so she can wash off while I pout about my circumstances.
Payback Time
Only now months later do I realize that this is just payback for the occasion that I, as my 3 year old self, found it quite prudent to create my very first cake on the kitchen floor. Like mother, like daughter.
I think my parents must have known back then that the kitchen would be always be my most favorite room in the house, because after that disaster I certainly made many, many more.
I can only hope that Madeline will one day find the same joy in the kitchen that I do. And that maybe she’ll get a little payback of her own too.
P.S. We now have child locks on every single cabinet in the house, in or out of the reach of little hands.
P.P.S. Every word of this is the absolutely truth.
Now it’s your turn – SPILL IT – what is your worst kitchen disaster?
Were you the cause or someone else? Did it involve a recipe failure, a gigantic mess, or something else crazy? Was it a major holiday recipe disaster or more every day run of the mill disaster? DO TELL! I am so curious!
Even if you don’t have anything to share, I’d love your comment. Comments on this post count as votes on my entry in the contest.
Giveaway Prize (1 winner):
Easy Brie-zy Pizza Set (valued @ $115)
Giveaway Requirements:
- Leave a comment on this post telling me about your worst kitchen disaster.
- You may NOT enter using multiple email addresses. Automatic disqualification.
- Additional entries must leave a separate comment.
- Contest ends April 15, 2011 at 12:00 p.m. CT.
- Contest open to US States only.
- Winner will be chosen via random.org and will have 3 days to respond before disqualified and a new winner chosen.
Extra Entries:
Additional entries can be earned by doing any of the following, giving you a total of 3 entries. Leave a separate comment for each of your entries.
1. ReTweet the following message: Win a @pampered_chef Pizza Set (val. $115) and help @goodlifeeats win the Kitchen Disaster contest http://su.pr/1Kft6v #giveaway
2. Become a fan of GoodLife Eats on Facebook.
Contest Info
The Pampered Chef has asked me to share my very worst kitchen disaster with my readers in a little blogger contest. I own several Pampered Chef products and have always been happy with them so I agreed to participate. Plus, this is a good disaster story and something I’ve never shared here before.
I was not compensated for sharing my worst kitchen disaster in any way, but the winner — you need to comment on my post to help me win — winner gets $3,500 The Pampered Chef kitchen tool makeover and $125 towards SpaFinder.
To follow along with The Pampered Chef SPILL IT! Contest, “Like” their Facebook Page and share your worst story there, too (by Wednesday at noon CT) for a chance to enter this same contest.
Katie says
I am a fan on Facebook.
Katie says
I was making a soup and had to blend it in my blender to puree when done. I didn’t have the bottom screwed in tight enough and as I was pouring boiling hot soup into the blender, it was coming out at the bottom and was extremely hot. My hands got burned and there was a green zucchini soup mess everywhere.
Janet says
The first time I made risotto was a complete disaster. It was sour. The rice wasn’t cooked through.
Reynaul D. says
Mine was burnt microwave food. Not popcorn, but fish, I had come home for lunch one day and popped some salmon in the microwave to heat up for lunch. While it was running, I took the dog outside and forgot that i had the salmon going, needless to say when I came back in………..NOT A GREAT SMELL!
Carrie from Denver Bargains says
Oh dear… I can’t think of any MAJOR disasters, but I seem to have a propensity for trying to blend too much frozen fruit in a blender and burning out the motor!
I have a “spare” blender jar in my pantry thanks to having to buy a new one just for the motor, LOL! I’ve also stripped the gears on my immersion blender, but that was fixed with liquid nails (!).
Becca@Baking Monster says
I was 12 years old and was making brownies. My sister came into the kitchen angry at me about something and I was sassy back to her so she scooped up some brownie batter and chucked it at me. That started the brownie war. none of the actual batter made it in the oven to be baked. The good thing was we ended up laughing and not being angry but the kitchen was a mess.
Weeda says
like good life eats on facebook
Katie says
When I was first married I had no clue how to cook. One night my husband said he felt like rice and cream of mushroom soup. I had never had it before and it sounded so bland to me so I thought I would add some sugar, then it was too sweet so I added some parmesean cheese. I didn’t tell him until after he ate it what I had done. He was wondering why I didn’t feel like eating that night. It tasted awful.
Cara says
I invited my in-laws over for what was supposed to be a nice quite dinner, one of the first times I cooked for them. I ended up burning the meat (completely charred on one side). The smoke alarm when off when the oil that was in the oven pan for the roasted carrots decided to spill over. Smoke EVERYWHERE. We opened the windows but it was sweltering outside which made dinner muggy. I forgot to put the rolls in the oven, so we had them after dinner was over. And for dessert, I forgot to put the sugar in the pop overs. They were gracious, but I was so embarrassed.
janelle says
Mine happened yesterday in baking class! we were making black bread, and all of a sudden my baking partner says ” oh no” this is not what you want to hear in cooking class! we had been adding more water to our bread, and it was coming out like cement. He realized he had mixed in a pound of starter instead of 8 ozs. Our cement bread all of a sudden made sense. We started over and it came out ok, but next time we will make sure we are on the right page with the right measurements!
liz m says
Wow!!! Two things come to mind…one, I had left the carton of ice cream out after grocery shopping. Needless to say puddles of ice cream all over the counters and floors. Second, for some reason when I cook pasta I end up forgetting that I’m boiling it and the pasta turns into mush. Yup we don’t eat much spaghetti and meatballs in this household. Lol!!!!!
saniel says
i had chocolate cupcakes for my son’s first birthday party. I made them ahead of time so they would have plenty of time to cool before adding the frosting. 10 minutes before cake time I whipped the frosting together but couldn’t get the frosting press together to dispense the frosting. It took another 10 minutes and additional people to help put it together. Nothing. I gave up and we ate it without the frosting. Party is over I go to put every thing away and press the lever to get the frosting out and it goes everywhere. My walls, floor, husband, son, ceiling, carpet, nooks and cranknys I didn’t know you could get messy. I got it all over my hair and new outfit everywhere except the cupcakes. What a mess!
heather says
Already a fan of GLE on FB!
heather says
Tweeted the giveaway.
Rebekah says
Friend on Facebook.
Rebekah says
Made a pudding cake and did not realize it was bubbling over in the oven and made a huge mess and had a kitchen filled with smoke.