Cranberries are only harvested once a year mid September through November. You can typically find them fresh in your grocery store from September through January. Unlike a lot of other produce, you can’t typically find fresh cranberries out of season.
Freezing cranberries is a great way to take advantage of winter’s offerings year-round! This post will show you how to freeze cranberries, answer questions about freezing and thawing cranberries, and shares some of my favorite recipes to use frozen cranberries.
Pomegranate Walnut Cranberry Bars are the perfect wintery recipe to add to your Christmas Baking list. A crumb crust is layered with sweet and tart cranberries and topped with a crunchy and crumbly walnut topping.
Read More about Cranberry Pomegranate Walnut Bars
This post has lots of tips for reducing Thanksgiving waste, information on how long it is safe to eat Thanksgiving leftovers, how to properly store and freeze leftover Turkey and Ham, and how to donate Thanksgiving leftovers. You’ll also find a great selection of recipes that can be made using your leftover Thanksgiving Turkey, Ham, and Cranberry Sauce
Read More about The Ultimate Guide to Thanksgiving Leftovers
I love this cranberry orange relish for a little something extra special. Cranberry sauce with orange juice is so simple to prepare at home, taking only about 15 minutes from start to finish.
Read More about Cranberry Orange Walnut Relish
You need just two ingredients to make these simple Sugared Cranberries! Use them to garnish drinks, serving platters, cakes, and more. What Are Sugared Cranberries? Sugared cranberries — also called candied cranberries, sugar-coated cranberries, or frosted cranberries — are fresh cranberries that have been coated in sugar. When made properly, they wind up looking like …
Read More about How to Make Sugared Cranberries
Roasted Cranberry Salsa is a tasty and colorful holiday recipe for gifting and serving at parties. In this recipe roasted fresh cranberries pair perfectly with the traditional elements of salsa – jalapeño, cilantro, onion, and lime. Save this recipe for Roasted Cranberry Salsa to Pinterest! I love chips and salsa. It is one of my favorite snack foods. Traditional …
Read More about Roasted Cranberry Salsa Recipe
Fresh, tart cranberries are cooked and blended with agave, brown sugar, red wine, and pomegranate juice to create a deliciously simple and smooth Red Wine Cranberry Sauce for your Thanksgiving feast.
Read More about Red Wine Cranberry Sauce
Cranberry Pumpkin Bread tastes delicious during the fall and winter months. It features multi-grain flours, plenty of fall spices, and dried cranberries. It is the best healthy pumpkin bread. Thick slices taste delicious toasted for breakfast with a slather of butter. Read on to learn everything you need to know about making this Pumpkin Bread …
Read More about Multi-Grain Cranberry Pumpkin Bread (So Good!)
Wondering what to do with leftover cranberry sauce? Make this easy Whipped Cranberry Butter recipe! It’s a delicious accompaniment to toast or biscuits and is a great way to use up leftover cranberry sauce after Thanksgiving!
Read More about The Best Whipped Cranberry Butter