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Home » Books » Non-Fiction » Not Your Mother’s Make-Ahead and Freeze Cookbook [Giveaway]
October 16, 2012

Not Your Mother’s Make-Ahead and Freeze Cookbook [Giveaway]

From the Kitchen of Katie Kick

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Over in the Eats section we were discussing time saving kitchen tips. Well, my friend Jessica from Life as Mom is kind of an expert on that. She is pretty darn awesome at make-ahead meals and freezer cooking. So awesome that she just wrote a cookbook called Not Your Mother’s Make-Ahead and Freeze Cookbook.

Jessica stores whole meals in the freezer for her family making the weeknight get the dinner on the table task totally fast even on the crazy days. She does this thing called Once a Month Cooking. Something that in my wildest dreams I have never even dared attempt.

Not Your Mother's Make-Ahead and Freeze Cookbook

I don’t pretend to know anything about freezer cooking, other than things like freezing shredded chicken, cookie dough, and waffles or pancakes, so I was pretty anxious to take a look at what Jessica had to say about this whole making meals ahead of time thing.

I’m running a little low in the time department these days. On soccer practice nights or days I’m battling people about homework I could use all the help I can get. And I think it is time to turn to my freezer for that help!

Right now I’m kind of salivating over recipes like Salsa Verde Beef, Tarragon Turkey Burgers with Blue Cheese and Chipotle Mayo, Gingery Pork and Mushroom Lettuce Wraps, Buttered French Toast Casserole with Almonds and Ginger, Caramel-Lime Bars and more!

These are definitely not old-fashioned freezer recipes!

Here’s what you’ll find in Jessica’s book:

  • More than 200 recipes to make ahead and freeze
  • Basic instruction in freezer cooking
  • How to adapt your own recipes for freezing
  • Gluten-free and vegetarian options
  • Tips for bulk cooking with kids, with friends, and on your own
  • Fresh inspiration and 21st century flavors and ingredients
  • For a detailed list of contents go here.

What do you think? Is that something you might want to learn how to do too? You’re in luck because Jessica’s publisher is giving away a copy to 2 lucky winners.

Giveaway Prize (2 winners):

Not Your Mother's Make-Ahead and Freeze Cookbook

Each winner will receive one copy of Not Your Mother’s Make-Ahead and Freeze Cookbook, by Jessica Fisher.

Giveaway Requirements:

  • Have you ever tried freezer and make-ahead cooking before? What are you most excited to learn from Jessica’s book? 
  • Contest ends November 2, 2012 at 11:59 p.m. PST.
  • Contest open to USA residents only.
  • Winners will be chosen via random.org and will have 3 days to respond before disqualified and a new winner chosen.

Optional Extra Entries:

Additional entries can be earned by doing any of the following, giving you a total of 4 extra entries. Leave a separate comment for each of your entries.

1. Follow GoodLifeEats and Jessica Fisher on Twitter and ReTweet the following message: I just entered to win a copy of @fishmama’s new book, Not Your Mother’s Make-Ahead and Freeze Cookbook, from @goodlifeeats http://su.pr/2sXXBL #giveaway #books

2. Share this post on Facebook. Come back here and let me know that you did.

3. Like GoodLife Eats and Life as Mom on Facebook. Come back here and let me know that you did (or already do).

4. Share this post on Pinterest. Come back here and let me know that you did.

 

Disclosure: I was provided with a review copy of the book as well as the giveaway prize.


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Meet Katie Kick

My lifelong interest in cooking has shown me that part of the goodness in life is enjoying delicious food with friends and family. I love trying new foods, discovering new places & things that help my family live the good life.

More About Katie
Updated: November 9, 2021

Reader Interactions

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  1. Jennifer says

    October 21, 2012 at 6:45 PM

    I freeze soups, lasagna, and shredded chicken…but as a new mom, I’d love to learn how to make meals that are a little more exciting and then pull them out when we need a fantastic, easy meal.

    Reply
  2. KaySue says

    October 21, 2012 at 6:25 PM

    I have done several freezer meals, and would be excited for new tips and recipes.

    Reply
  3. kort says

    October 21, 2012 at 6:16 PM

    i would love to get a few more good recipes in the freezer rotation!

    Reply
  4. jessica w says

    October 21, 2012 at 5:13 PM

    I Shared this post on Pinterest. http://pinterest.com/pin/86975836525091544/

    Reply
  5. jessica w says

    October 21, 2012 at 5:12 PM

    I Like GoodLife Eats and Life as Mom on Facebook

    Reply
  6. jessica w says

    October 21, 2012 at 5:12 PM

    I Shared this post on Facebook

    http://www.facebook.com/junk.graham/posts/486870681347544

    Reply
  7. jessica w says

    October 21, 2012 at 5:11 PM

    I Follow GoodLifeEats and Jessica Fisher on Twitter and ReTweeted

    https://twitter.com/jessrwarfield/status/260156051586957312

    Reply
  8. jessica w says

    October 21, 2012 at 5:11 PM

    I have done frozen lasagna that I made homemade and it worked out well,but I want more recipe that I know will work

    Reply
  9. Lou says

    October 21, 2012 at 2:43 PM

    I have tried freezing cooking with some of fish mamas recipes on her site. I would really enjoy the planning tips.

    Reply
  10. Michelle Harrison says

    October 21, 2012 at 2:22 PM

    I liked the sites on facebook!

    Reply
  11. Michelle Harrison says

    October 21, 2012 at 2:21 PM

    I’d like to see the two hours plans in the book

    Reply
  12. cw says

    October 21, 2012 at 1:23 PM

    yes, I have done a making meals ahead party, but we are always looking for recipes that freeze well because many times ours haven’t worked

    Reply
  13. Tracy says

    October 21, 2012 at 1:14 PM

    I’ve frozen lasagne and chili before, but would love to try something different from this book!

    Reply
  14. Cyndy says

    October 21, 2012 at 12:53 PM

    I liked both Goodlife Eats and Life as Mom on Facebook!

    Reply
  15. Cyndy says

    October 21, 2012 at 12:48 PM

    I have only made chicken pot pie as a freezer meal (filling frozen, dry ingredients for biscuit topping in an attached ziplock). That worked quite well, so I would LOVE to learn other recipes that are good for the freezer – it’s a great timesaver!

    Reply
  16. Jennifer Thomas says

    October 21, 2012 at 12:33 PM

    I love freezer cooking and love Jessica’s blog. I can’t wait to read her new book!

    Reply
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Katie Kick from Good Life Eats in her kitchen

Meet Katie Kick

Hi, I’m Katie! Thank you so much for visiting my corner of the internet. I am passionate about cooking delicious and beautiful, yet accessible, food for my family and friends. I love tasting new foods, discovering new places and things that help my family live that good life.

More about Katie
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