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Chicken and Asparagus Stir Fry in a Honey Ginger Sauce

Like most families, our family has finally decided that the time has come for us to start cutting back. That mean fewer unnecessary purchases, buying more of just what we need and not everything we want. I was so inspired when I read about Amy’s No Spend Challenge at MomAdvice.com (scroll to the bottom of …

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flavor? check! tenderness? check!

Ever since reading about roasting citrus at The Kitchn I have wanted to try it. I googled something like “citrus roasted chicken,” then looked at the image results, since it’s all about the picture for me. I found one that looked super yummy, and the recipe sounded great. But, I’ve had my share of disappointments …

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Stir Fry

This started out as a friend’s recipe that I’ve been wanting to try, but I didn’t have celery so I added red bell pepper and onion since I had that. I also added some water to the sauce because it turned out too thick – I don’t know if I misread and added too much …

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Chicken Tetrazzini

My mom always made Chicken Tetrazzini (or with turkey after Thanksgiving) and I always loved it. It was the first dish I ever cooked for Eric when we were dating. He liked it too and thought I was such a good cook. I have since changed the recipe slightly – adding mushrooms, making the sauce …

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Creamy Chicken Soup with Wild Rice, Leeks and Mushrooms and Cranberry Apple Crisp

Now that it is getting cool and I am much more inclined to cook a meal. I don’t mind warming up the kitchen a bit and I’m craving heartier meals. The soup was a product of experimentation – turning another dish I’ve made into a soup. I also had leftover leeks from another meal. Dessert …

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