APR
05

Triple Chocolate Chunk Cookies

Chocolate, Cookies, Dessert | 9 comments

Logan and I had a fun time making (and eating) these cookies full of gooey, chocolaty goodness. Alternatively, you can substitute the white chocolate for chopped Andes Mints. We made a few like that, but since hubby isn’t a fan of mint, we mostly made the Triple Chocolate Chunk version.
Triple Chocolate Chunk Cookies
goodLife {eats} creation

  • 2 cups all-purpose flour
  • 3/4 c cocoa powder
  • 1 tsp. baking soda
  • 3/4 tsp. baking powder
  • 1/2 cup butter – softened
  • 1/4 cup dark brown sugar
  • 1 cup white granulated sugar
  • 1/2 tsp. vanilla extract
  • 2 eggs
  • 3 oz. coarsely chopped dark chocolate
  • 3 oz. coarsely chopped white chocolate
Preheat oven to 350 degrees F. Combine flour, cocoa, baking soda, and baking powder in a medium sized bowl. Stir to combine well. Set aside. In a large bowl, combine the butter, brown and white sugars, and vanilla. Beat with an electric hand mixer or stand mixer until well combined. Beat in eggs, scrapping sides as needed, for 2 minutes. Gradually stir in flour mixture until combined. Mix in chopped chocolate. Roll cookies in to balls (about 2 Tbs. dough per ball). Gently press each cookie down to slightly flatten. Bake on a parchment paper lined cookie sheet for 10-12 minutes. Cool for 3 minutes on cookie sheet, then transfer to a cooling rack.

Katie Goodman

About the Author:

Katie’s lifelong interest in cooking good food has shown her that part of the goodness in life is enjoying delicious food with friends and family. She is: Mom. Writer. Photographer. Recipe Developer. Website Founder. Lover of all things good in life. A mix of great recipes, family memories, and yummy photography is what Katie serves up each week at GoodLife Eats™. Katie and her family reside in Colorado.

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9
RESPONSES - LEAVE A COMMENT BELOW
  • 1
    Lisa @ Stop and Smell the Chocolates - April 05, 2009 @ 10:32 pm

    Yum! Those sound so wonderful. I would like the mint too. If you remember on Friday, you can stop by my blog and link this post up for my Chocolate Friday!

    [Reply]

  • 2
    Maria - April 05, 2009 @ 11:06 pm

    The cookies look so good, all I need is a glass of milk:)

    [Reply]

  • 3
    Lo - April 06, 2009 @ 12:22 am

    Who wouldn’t love one of these cookies??!! Chocolate bliss. I’ll take two!

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  • 4
    Maris - April 06, 2009 @ 4:02 am

    These look so good! I made oatmeal chocolate chip cookies this weekend but I tried making them low fat and they were good, but not what I was craving. IT’s amazing what butter does to a cookie, lol.

    [Reply]

  • 5
    Lisa @ Stop and Smell the Chocolates - April 10, 2009 @ 9:49 pm

    I’m so glad you linked these up! Of course, I started drooling again when I saw them. :)

    [Reply]

  • 6
    UnfinishedMom - April 16, 2009 @ 5:53 pm

    Oh wow. These look fabulous! I can’t wait to try them.

    [Reply]

  • 7
    Anna - April 16, 2009 @ 8:37 pm

    Mmm… triple chocolate. I will have to try these!

    [Reply]

  • 8
    Tracey - April 17, 2009 @ 12:02 am

    These look and sound great!!

    [Reply]

  • 9
    Rebecka - May 31, 2011 @ 2:22 pm

    After baking way too much, my family gets tried of eating everything I make but they loved these! An easy recipe for such amazing cookies.

    [Reply]

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